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  • Featured

    Magierra’s Marinara! Magierra’s Marinara!

    Cooking, Fun & Play Chef Sierra and Chef Maggie experimented with spices and created a delicious, flavor-filled marinara sauce that the chefs used on their individual pizzas. Check out all the fun they had!

    Chef Spotlight for August 9th, 2011: Roman Meal Edition! Chef Spotlight for August 9th, 2011: Roman Meal Edition!

    When the Roman Meal experts came to teach us about bread-making, they also brought us another chef. Chef Gustavo, thanks for coming and cooking with us!

    Future Iron Chefs go to the Farmer’s Market Future Iron Chefs go to the Farmer’s Market

    Chefs of the Day: Chef Eli & Chef Katie Chefs of the Day: Chef Eli & Chef Katie

    Every day we'll pick a couple campers to feature them as Chefs of the Day!

    What We Made On Friday: Empanadas! What We Made On Friday: Empanadas!

    Click here to view this video.

    Dessert Pizza with a Gluten-Free, Dairy-Free Option Dessert Pizza with a Gluten-Free, Dairy-Free Option

    Dessert pizza is one of the best ways to enjoy summer's fresh fruit. With a cookie base, children are sure to love it, and with tons of fruit piled on top, it's a much healthier option than other desserts. And with fruit, cream cheese, and cookie dough, this is

    Homemade Pasta Homemade Pasta

    Everyone loved making and eating this pasta. It's definitely not like spaghetti, but it's so easy to make and there's lots of fun in making your own pasta.

    Sweet Iced Tea Sweet Iced Tea

    Iced tea and hot July days go hand-in-hand! Keep a big jug in your fridge to enjoy whenever you want a cold, sweet drink.

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