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  • Magierra’s Marinara!

    Magierra’s Marinara!

    Cooking, Fun & Play Chef Sierra and Chef Maggie experimented with spices and created a delicious, flavor-filled marinara sauce that

  • Chef Spotlight for August 9th, 2011: Roman Meal Edition!

    Chef Spotlight for August 9th, 2011: Roman Meal Edition!

    When the Roman Meal experts came to teach us about bread-making, they also brought us another chef. Chef Gustavo, thanks

  • Future Iron Chefs go to the Farmer’s Market

    Future Iron Chefs go to the Farmer’s Market

  • Chefs of the Day: Chef Eli & Chef Katie

    Chefs of the Day: Chef Eli & Chef Katie

    Every day we'll pick a couple campers to feature them as Chefs of the Day!

  • What We Made On Friday: Empanadas!

    What We Made On Friday: Empanadas!

    Click here to view this video.

  • Dessert Pizza with a Gluten-Free, Dairy-Free Option

    Dessert Pizza with a Gluten-Free, Dairy-Free Option

    Dessert pizza is one of the best ways to enjoy summer's fresh fruit. With a cookie base, children are

  • Homemade Pasta

    Homemade Pasta

    Everyone loved making and eating this pasta. It's definitely not like spaghetti, but it's so easy to make and there's

Staff Favorites

  • Pizza for One Pizza for One

    posted by evanjer | 4 responses

  • Dessert Pizza: Berry-Good Oatmeal Pizza Dessert Pizza: Berry-Good Oatmeal Pizza

    posted by evanjer | no responses

  • Cone Parfait Cone Parfait

    posted by evanjer | no responses

  • Multigrain Waffles with Yogurt and Fresh Fruit Multigrain Waffles with Yogurt and Fresh Fruit

    posted by evanjer | no responses

  • Italian Pasta Salad Italian Pasta Salad

    posted by hattie.woods | one response

  • Zest’s Chicken Chili Zest’s Chicken Chili

    posted by hattie.woods | 4 responses

  • Kladdkaka with Whipped Cream Kladdkaka with Whipped Cream

    posted by hattie.woods | one response

  • Shirley Temples Shirley Temples

    posted by Alex Thorpe | no responses

  • Pizza Margherita Pizza Margherita

    posted by Alex Thorpe | no responses

  • Gourmet Breakfast Casserole Gourmet Breakfast Casserole

    posted by Alex Thorpe | one response

 
 

Stories from the Kitchen

Mar 7

Nutty No-Bake Granola Bars

posted by meghan.leineweber | no responses

Mix and match your favorite cereals, dried fruit, seeds, nuts or add anything else you can think of to make your favorite granola bar! Have fun!
Feb 13

Beans and Greens Soup with Crostini

posted by justice.kristin | no responses

Ingredients Soup Olive oil 2 medium onions – diced 3 cloves of garlic – minced 1 to 2 tablespoons fresh rosemary and thyme – chopped fine 4 cups stock, vegetable or chicken 1 (14 ounce) can of cannelini beans 1
Feb 13

Pumpkin Puffs

posted by KChan | no responses

Make a festive fall treat!
Feb 13

Sushi Rolls

posted by KChan | no responses

Pick and choose your favorite colorful veggies to add to your homemade sushi rolls!
more »
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